Bioinformatics institute

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Indian Biosciences and Research Institute

Herbal Quality Analysis

Module I: Selection and Pre Study of Herbs with medicinal Value

• Geographical Regions for Herbs
• Ethnic Medicine System
• Herbal Pharmacopeia
• Collection of Herbs

Module II: Preparation of Standardized Herbal Extract

Module III: Screening of Herbs for various biological Activity

• Test of Alkaloids
• Test of Flavonoids
• Test of Glycosides
• Test of Free Glucose
• Test for tannins
• Test for Anthraquinone
• Test for Saponins

Module IV: Test of Antimicrobial Activity

•Cell Culture

Module V: Test of Antioxidant Activity

Module VI: Isolation & Purification

• Crystallization
• Sublimation
• Distillation
• Liquid – liquid ( partition ) extraction
• Chromatography
• Thin Layer Chromatography
• Column Chromatography
• High Pressure Liquid Chromatography

Module VII: Analysis of Herbs

• Total ash determination
• Spectrophotometry
• Analysis through chromatography

Module VIII: Project Work

Duration:

30 Days

Technical Assistance
& Laboratory Cost

Rs 6,000/-(30 Days Training)
Rs 6,000 + 2000 /-(30 Days Training + 15 Days Project work )
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